Enjoy our lunch menu that rotates daily offering a variety during the weekdays. From pastitsio to lentils with deep fried kalamari and caramelised onions, Valtou Rigani's kitchen is intertwined with the definition of homemade Mediterranean food.
Local fresh cuisine
Valtou Rigani is a Greek restaurant that primarily serves souvlaki and other selected fresh cuts of meat cooked on charcoal.
A variety of homemade, flavourful dishes and Mediterranean bites using only the freshest of ingredients are available to boost your taste buds and enhance your Greek culinary experience..
Both of our restaurants in Nicosia and Larnaca are open for lunch and dinner where quality and good service are combined in a cosy environment. Come and join us!
Visit our website to view our lunch menu or subscribe to our daily mail service.
Come and work with us
Are you a motivated and positive team player?
Do you have a passion for the culinary world?
Check for job openings in our two restaurants located in Nicosia and Larnaca.